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Susan Fox's Culinary World

Susan Fox's Culinary World

You just live in it.

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Historical Documentation: Syrups by Ingredient

January 24, 2022January 24, 2022
Alcohol Beef Dessert Fruit Holiday Pie

MINCEMEAT

November 24, 2021November 24, 2021
Corn Holiday Poultry Sauce Side Dish Wine

THANKSGIVING 2021

November 19, 2021November 19, 2021
Egg Pie Vegetable

GREEN PYES

November 15, 2021November 15, 2021
Chocolate Cookie

GLOBULAR CLUSTERS

November 15, 2021November 15, 2021
Beef Pie

CORNISH PASTIES

October 31, 2025November 15, 2021

Latest Recipes

Egg Pie Vegetable

GREEN PYES

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on GREEN PYES

Take an unbaked pie crust of your choice.  Put it on a cookie sheet because it will inevitably spill, burn and meld to the bottom of your oven.  Place therein, in this order: Julienned fresh …

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Chocolate Cookie

GLOBULAR CLUSTERS

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on GLOBULAR CLUSTERS

From Anne Craig, who says: Globular Clusters were in my Astronomy textbook when I was back at Fullerton College back in the 80s. Can’t remember the name of the book or who the author was, …

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Beef Pie

CORNISH PASTIES

Susan Fox Susan FoxOctober 31, 2025November 15, 2021 Leave a Comment on CORNISH PASTIES

As Seen On TV! Season 1 Episode 11 “The Secret Life Of… Pies” on Food Network, 2003. Host Jim O’Connor had a fun-loving persona on the show, but was quite serious about reading my write-up …

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Vegetable

ENGLISH RATATOUILLE

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on ENGLISH RATATOUILLE

from FOOD MAGIC by Jocasta Innes “This has become such a glory and standby of our family cooking that aggrieved members say:  “What, no rat?” if they come for a weekend and find it missing.  …

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Book Bread

DWARF BREAD

Susan Fox Susan FoxOctober 31, 2025November 15, 2021 Leave a Comment on DWARF BREAD

The hard loaf of Dwarven folk in the books by Sir Terry Pratchett were notoriously sturdy. This version is quite edible though. Adapted from “Nevarsin Monastery Bread” from the Darkover Cookbook, recipe credited to Jon …

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Cheese Dad Seafood

SALMON RAMEKINS

Susan Fox Susan FoxOctober 31, 2025November 15, 2021 Leave a Comment on SALMON RAMEKINS

My father was not one to accept conventions meekly, including the one where you don’t combine fish and cheese. 6 tbsp. butter or margarine6 tbsp. flour1/8 tsp. nutmeg2/3 cup milk1/4 cup white table wine1 16-oz. …

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Dad Seafood Wine

CIOPPINO

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on CIOPPINO

One of my Dad’s specialties.  He got it from some unknown magazine, then boogied with it.  His notes are included here. 1/4 cup olive oil 1 small onion, chopped 1 medium leek, chopped [or bunch …

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Poultry Salad

CHINESE CHICKEN SALAD DRESSING

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on CHINESE CHICKEN SALAD DRESSING

Yes, I know it is an American recipe made with some Asian ingredients. But we love it so. From back of the package of “maifun” rice noodles. Combine: 1/2 tsp. dry mustard                     2 Tbsp. …

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Dessert Holiday Rice

DANISH RICE PUDDING

Susan Fox Susan FoxOctober 31, 2025November 15, 2021 Leave a Comment on DANISH RICE PUDDING

Christmas favorite. 犀利士 I made this for the SCA Twelfth Night celebration, where the theme was Scandinavian, for the brunch bar. A total stranger came up to me, told me this was exactly like her …

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Fruit Holiday Sauce Wine

Cranberry Orange Sauce for Thanksgivukkah

Susan Fox Susan FoxNovember 15, 2021November 15, 2021 Leave a Comment on Cranberry Orange Sauce for Thanksgivukkah

So, in 2013, the American and Jewish moveable holiday calendars lined up in such a way that Thanksgiving and Hanukkah were celebrated on the same day. This was one of many recipes that commemorated both. …

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  • Historical Documentation: Syrups by Ingredient
  • MINCEMEAT
  • THANKSGIVING 2021
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