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Susan Fox’s Kitchen

The REcipes

Susan Fox’s Kitchen

SALMON RAMEKINS

My father was not one to accept conventions meekly, including the one where you don’t combine fish and cheese. 6 tbsp. butter or margarine6 tbsp. flour1/8 tsp. nutmeg2/3 cup milk1/4 cup white table wine1 16-oz. can salmon8 oz. Swiss cheese, cut into chunks About…

CLAM CHEESE LOG

I got this from Ann Williams, who always served this before Christmas dinner.  8 oz. cream cheese 1 Tbsp. lemon juice 1 tsp. Worcestershire sauce 2 Tbsp. chopped fresh parsley 1 Tbsp. chopped fresh onion 4 oz. pimentos 2 6-1/2 oz. cans minced clams 1/3 cup finely…