Yes, I know it is an American recipe made with some Asian ingredients. But we love it so. From back of the package of “maifun” rice noodles. Combine: 1/2 tsp. dry mustard 2 Tbsp. sugar…
The REcipes
Susan Fox’s Kitchen
Devilled Egg Pasta Salad
Make a batch of hard boiled eggs, and you have a devil of a time trying to get people to eat them. Add mayonnaise and fun, and they suddenly become the most in-demand item on the dinner table. Go figure. Here is a variation on the theme, in conjunction with macaroni…