My father was not one to accept conventions meekly, including the one where you don’t combine fish and cheese. 6 tbsp. butter or margarine6 tbsp. flour1/8 tsp. nutmeg2/3 cup milk1/4 cup white table wine1 16-oz. can salmon8 oz. Swiss cheese, cut into chunks About…
The REcipes
Susan Fox’s Kitchen
CIOPPINO
One of my Dad’s specialties. He got it from some unknown magazine, then boogied with it. His notes are included here. 1/4 cup olive oil 1 small onion, chopped 1 medium leek, chopped [or bunch green onions] 1 small green pepper, finely chopped 1/4 cup…